The Jarvis Model SR-1 vacuum system for spinal cord removal on beef or hogs.
- Increases shelf life.
- Fast – one operator can handle 800 hog or 350 beef carcasses per hour.
- Lightweight handpiece for optimum operator comfort.
- High vacuum ensures that operator traces spinal cavity only once to remove the cord.
- All stainless steel construction for maximum hygiene.
- Hardened nozzle tip for better scraping action.