The DENATURANT G is a powerful and effective solution designed for identifying meat and poultry carcasses or products that are intended for disposal or non-human food purposes. This chemical denaturant, also known as a decharacterizer, ensures clear identification while being safe to handle and environmentally considerate.
 
Container Size: 1-Gallon
 
Key Features:
Strong Green Color:
Provides a highly visible, identifiable green tint that penetrates both meat parts and fat layers, ensuring unmistakable marking.
The coloration is resistant to washing under ordinary conditions, maintaining its integrity throughout processing and handling.
Safe & Non-Toxic:
Formulated with non-toxic ingredients, making it safe to handle even in concentrated form.
Does not affect the quality of meat and bone meal used for animal feed, ensuring compatibility with disposal practices.
Versatile Application:
Ideal for marking meat and poultry carcasses condemned for pathology or intended for tankage and non-human food purposes.
Reliable & Durable:
Stains remain effective during standard handling and processing, providing consistent and dependable results.
 
Ideal Uses:
Identifying carcasses for non-human consumption.
Marking condemned meat and poultry products for proper disposal.
Ensuring compliance with regulatory standards in meat processing and disposal facilities.
 
Safety Precautions:
While non-toxic, always consult the Safety Data Sheet (SDS) and follow manufacturer handling guidelines.
 
The DENATURANT G - 1 Gallon is the trusted choice for meat and poultry processors seeking a safe, effective, and non-toxic solution for marking products intended for disposal. With its durable green stain and non-toxic formula, it provides reliable identification while ensuring safety and compliance in your operations.
 
Specifications:
Volume: 1 gallon.
Color: Green.
Form: Ready-to-use liquid.