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Hobart

Hobart Centerline EDGE10 Manual Meat Slicer

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JARVIS has a solution for all of your processing & butcher supply needs.

We are the trusted source of advanced meat processing solutions around the world and we are proud to be supporting the Canadian meat industry since 1963!

The Hobart Centerline EDGE10 Manual Meat Slicer is a light-duty, economical slicer designed for delis, restaurants, and small food service operations requiring up to 2 hours of daily slicing. Featuring a 10-inch chrome-plated carbon steel knife and a ⅓ HP motor, the EDGE10 delivers smooth, reliable slicing performance for meats, cheeses, and vegetables.

 

With its anodized aluminum construction, the EDGE10 is lightweight, durable, and easy to clean. The removable carriage system and top-mounted ceramic stone sharpener ensure easy maintenance and long-lasting sharpness. The Poly-V belt drive system extends the slicer’s lifespan while reducing service costs.

 

For enhanced safety, the EDGE10 includes a permanently mounted ring guard and a rear-mounted, removable meat grip with a contoured handle for improved control. This slicer is an excellent entry-level option for businesses that need precision slicing in a compact, easy-to-maintain design.

 

Key Features:

Designed for Light-Duty Use:

  • Ideal for slicing up to 2 hours per day
  • Perfect for meats, cheeses, and vegetables
  • 10" chrome-plated carbon steel blade ensures clean, consistent cuts

Efficient Performance & Reliability:

  • ⅓ HP motor provides smooth and reliable slicing
  • Poly-V belt drive system extends belt life and reduces maintenance
  • 45° product table minimizes operator effort for effortless slicing

User-Friendly & Easy to Maintain:

  • Top-mounted ceramic stone sharpener keeps the blade razor-sharp
  • Removable carriage system for quick and easy cleaning
  • Lightweight anodized aluminum construction for durability and sanitation

Built-In Safety Features:

  • Permanently mounted knife ring guard protects users during operation and cleaning
  • Rear-mounted removable meat grip with contoured handle ensures secure slicing

 

The Hobart Centerline EDGE10 is a compact, cost-effective manual slicer, perfect for light-duty applications where ease of use, safety, and reliability are essential.

 

Technical Specifications:

  • Blade Size: 10" chrome-plated carbon steel
  • Motor Power: ⅓ HP, 1-speed, permanently lubricated ball bearings
  • Cutting Capacity: 8" width x 8" diameter
  • Slice Thickness: Adjustable from tissue-thin to 9/16" (14mm)
  • Construction: Anodized aluminum for easy cleaning and corrosion resistance
  • Electrical: 120V/60Hz/1-phase, ETL listed, 4 amps
  • Weight: Net 37.5 lbs.; Shipping weight 48.9 lbs.
  • Cord & Plug: 6-foot flexible 3-wire cord with NEMA 5-15P plug

Hobart Centerline EDGE10 Manual Meat Slicer

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The Hobart Centerline EDGE10 Manual Meat Slicer is a light-duty, economical slicer designed for delis, restaurants, and small food service operations requiring up to 2 hours of daily slicing. Featuring a 10-inch chrome-plated carbon steel knife and a ⅓ HP motor, the EDGE10 delivers smooth, reliable slicing performance for meats, cheeses, and vegetables.

 

With its anodized aluminum construction, the EDGE10 is lightweight, durable, and easy to clean. The removable carriage system and top-mounted ceramic stone sharpener ensure easy maintenance and long-lasting sharpness. The Poly-V belt drive system extends the slicer’s lifespan while reducing service costs.

 

For enhanced safety, the EDGE10 includes a permanently mounted ring guard and a rear-mounted, removable meat grip with a contoured handle for improved control. This slicer is an excellent entry-level option for businesses that need precision slicing in a compact, easy-to-maintain design.

 

Key Features:

Designed for Light-Duty Use:

  • Ideal for slicing up to 2 hours per day
  • Perfect for meats, cheeses, and vegetables
  • 10" chrome-plated carbon steel blade ensures clean, consistent cuts

Efficient Performance & Reliability:

  • ⅓ HP motor provides smooth and reliable slicing
  • Poly-V belt drive system extends belt life and reduces maintenance
  • 45° product table minimizes operator effort for effortless slicing

User-Friendly & Easy to Maintain:

  • Top-mounted ceramic stone sharpener keeps the blade razor-sharp
  • Removable carriage system for quick and easy cleaning
  • Lightweight anodized aluminum construction for durability and sanitation

Built-In Safety Features:

  • Permanently mounted knife ring guard protects users during operation and cleaning
  • Rear-mounted removable meat grip with contoured handle ensures secure slicing

 

The Hobart Centerline EDGE10 is a compact, cost-effective manual slicer, perfect for light-duty applications where ease of use, safety, and reliability are essential.

 

Technical Specifications:

  • Blade Size: 10" chrome-plated carbon steel
  • Motor Power: ⅓ HP, 1-speed, permanently lubricated ball bearings
  • Cutting Capacity: 8" width x 8" diameter
  • Slice Thickness: Adjustable from tissue-thin to 9/16" (14mm)
  • Construction: Anodized aluminum for easy cleaning and corrosion resistance
  • Electrical: 120V/60Hz/1-phase, ETL listed, 4 amps
  • Weight: Net 37.5 lbs.; Shipping weight 48.9 lbs.
  • Cord & Plug: 6-foot flexible 3-wire cord with NEMA 5-15P plug

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