The Hobart HS7/HS7N Heavy-Duty Automatic Meat Slicer is engineered for high-volume slicing, offering unmatched precision, durability, and automation. Designed for 4+ hours of daily use, it is perfect for delis, supermarkets, and food service operations that require continuous slicing efficiency. The 13-inch CleanCut™ knife with a cobalt alloy edge lasts 2-3 times longer than traditional carbon or stainless steel knives, ensuring high-quality, consistent slicing over extended periods.
 
The HS7/HS7N features a 4-speed automatic product carriage with three adjustable stroke lengths, allowing for customizable slicing control. A ½ HP motor powers the slicer, providing smooth and precise cutting of meats and cheeses without tearing or shredding.
 
Designed for ease of cleaning and sanitation, the HS7/HS7N features a burnished aluminum base with minimal crevices, a tilting and removable carriage, and a patented removable ring guard cover. The top-mounted Borazon® sharpening system ensures the blade remains razor-sharp for consistent performance.
 
For enhanced safety, the slicer includes zero knife exposure, a magnetically secured knife cover, two safety interlocks, and no-volt release.
 
Key Features:
Designed for High-Volume Use:
Ideal for 4+ hours of daily slicing
13" CleanCut™ knife with cobalt alloy edge – stays sharp 2-3x longer
½ HP motor ensures effortless slicing of meats and cheeses
4-speed automatic product carriage with three adjustable stroke lengths
Poly-V belt drive system for quiet operation and minimal maintenance
Precision Cutting & Performance:
Double-action indexing system for precise slice thickness control
Machined grooves on the gauge plate and knife cover reduce drag for smooth slicing
Adjustable gauge plate allows for slice thickness up to 1"
Superior Hygiene & Easy Cleaning:
Sanitary burnished aluminum base prevents bacterial buildup
Tilting and removable carriage for thorough cleaning access
Patented removable ring guard cover ensures added sanitation
Removable top-mounted Borazon® sharpener for easy maintenance
Advanced Safety Features:
Zero knife exposure protects operators during sharpening and cleaning
No-volt release (NVR) prevents automatic restart after power loss
Two interlocks:
Home to Start: Slicer will not start unless carriage is in the home position
Gauge-plate lock: Prevents operation if the gauge plate is open
Magnetically secured knife cover ensures safe operation
 
The Hobart HS7/HS7N Heavy-Duty Automatic Meat Slicer is the ultimate solution for high-output slicing, delivering precision, automation, and safety to meet the demands of professional food service operations.
 
Models:
HS7: Manual slicer with removable knife*
HS7-PHS: Manual marine slicer with removable knife*
HS7N: Manual slicer with non-removable knife
HS7N-HV50C: High voltage manual slicer with non-removable knife
HS7N-HV60C: High voltage manual slicer with non-removable knife
 
Accessories (Available at extra cost)
Full fence
Food chute
Debris deflector
 
Technical Specifications:
Blade Size: 13" CleanCut™ knife with cobalt alloy edge
Motor Power: ½ HP, 1-speed, Poly-V belt drive
Cutting Capacity: 5.75" x 10.75" rectangle or 7.5" diameter
Slice Thickness: Adjustable up to 1"
Construction: Burnished aluminum for easy cleaning and sanitation
Electrical Options:
HS7/HS7N: 120V/60Hz/1-phase (5.6 amps)
HS7-PHS: 240V/60Hz/1-phase
HS7N-HV50C: 240V/50Hz/1-phase (2.8 amps)
HS7N-HV60C: 240V/60Hz/1-phase (2.8 amps)
Weight: 138 lbs.
Cord & Plug: 6-foot power cord (plug included on select models)