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Weber

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Weber Skinner AMS 533/AMS 533 TWIN

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JARVIS has a solution for all of your processing & butcher supply needs.

We are the trusted source of advanced meat processing solutions around the world and we are proud to be supporting the Canadian meat industry since 1963!

The Weber AMS 533 and AMS 533 TWIN are cutting-edge skinning machines designed to deliver exceptional performance and versatility in meat processing. With a shared cutting width of 533 mm, these machines cater to various applications, from general-purpose skinning to handling cuts with tough tendons and membranes. Their compact designs, innovative features, and high-yield capabilities make them essential tools for professional meat processors.

 

Weber AMS 533 Features:

Versatility:

  • Ideal for a wide range of meat cuts, including beef, veal, pork, turkey, horse, and game, as well as cheese processing.

Compact Design:

  • Space-saving with an integrated crate shelf and leverless construction, suitable for facilities with limited space.

Consistent Results:

  • Features compressed-air cleaning for tension rollers, ensuring uniform skinning and maintaining hygiene standards.

Safety and Efficiency:

  • Includes blade protection in the cleaning position, a geared brake motor for quick stops, and a SmartLock blade holder for tool-free blade changes.

 

Weber AMS 533 TWIN Features:

Specialized Functionality:

  • Designed for removing tendons and membranes in a single operation, perfect for pork loin, pork belly, beef, and veal cuts.

Enhanced Yields:

  • Equipped with product-specific transport rollers and blade adjustments tailored for tougher cuts, maximizing yield.

Safety and Maintenance:

  • Includes a standard brake motor for operator safety and a SmartLock blade holder for fast, tool-free maintenance.

 

Applications:

  • Beef, veal, pork, turkey, horse, and game
  • General-purpose skinning (AMS 533)
  • Specialized tendon and membrane removal (AMS 533 TWIN)


The Weber AMS 533 and AMS 533 TWIN deliver unmatched performance, flexibility, and efficiency. Whether for general-purpose or specialized applications, these machines provide consistent results, maximum yield, and compact designs to meet the demands of professional meat processing.

 

Additional Options:

Skinner AMS 533:

  • Special tension rollers
  • Special voltages

Skinner AMS 533 TWIN:

  • Special voltages

 

Technical Specifications:

  • Motor Output: 0.75 kW
  • Cutting Width: 533 mm
  • Dimensions (W x H x L): 916 x 986 x 653 mm
  • Net Weight: 230 kg
  • Power Connection: 400 V / 50 Hz / 16 A
  • Compressed Air Requirements:
    • Pressure: 6 bar
    • Consumption: 320 l/min
Skinner AMS 533
  • Skinner AMS 533
  • Skinner AMS 533
  • side by side comparison of a before and after skinning a cut of meat on the Skinner AMS 533
  • top up, rollers exposed for viewing Skinner AMS 533
  • woman in a meat processing facility using the Skinner AMS 533
  • ham being sliced thinly on the Skinner AMS 533
  • person showing skin in their hand from skinning a tenderloin on the Skinner AMS 533
  • top open view of the Skinner AMS 533
  • person running a cut of meat through the Skinner AMS 533
  • top of the Skinner AMS 533
  • side by side comparison of a before and after skinning a cut of meat on the Skinner AMS 533

Weber Skinner AMS 533/AMS 533 TWIN

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The Weber AMS 533 and AMS 533 TWIN are cutting-edge skinning machines designed to deliver exceptional performance and versatility in meat processing. With a shared cutting width of 533 mm, these machines cater to various applications, from general-purpose skinning to handling cuts with tough tendons and membranes. Their compact designs, innovative features, and high-yield capabilities make them essential tools for professional meat processors.
 
Weber AMS 533 Features:
Versatility:
  • Ideal for a wide range of meat cuts, including beef, veal, pork, turkey, horse, and game, as well as cheese processing.
Compact Design:
  • Space-saving with an integrated crate shelf and leverless construction, suitable for facilities with limited space.
Consistent Results:
  • Features compressed-air cleaning for tension rollers, ensuring uniform skinning and maintaining hygiene standards.
Safety and Efficiency:
  • Includes blade protection in the cleaning position, a geared brake motor for quick stops, and a SmartLock blade holder for tool-free blade changes.
 
Weber AMS 533 TWIN Features:
Specialized Functionality:
  • Designed for removing tendons and membranes in a single operation, perfect for pork loin, pork belly, beef, and veal cuts.
Enhanced Yields:
  • Equipped with product-specific transport rollers and blade adjustments tailored for tougher cuts, maximizing yield.
Safety and Maintenance:
  • Includes a standard brake motor for operator safety and a SmartLock blade holder for fast, tool-free maintenance.
 
Applications:
  • Beef, veal, pork, turkey, horse, and game
  • General-purpose skinning (AMS 533)
  • Specialized tendon and membrane removal (AMS 533 TWIN)

The Weber AMS 533 and AMS 533 TWIN deliver unmatched performance, flexibility, and efficiency. Whether for general-purpose or specialized applications, these machines provide consistent results, maximum yield, and compact designs to meet the demands of professional meat processing.
 
Additional Options:
Skinner AMS 533:
  • Special tension rollers
  • Special voltages
Skinner AMS 533 TWIN:
  • Special voltages
 
Technical Specifications:
  • Motor Output: 0.75 kW
  • Cutting Width: 533 mm
  • Dimensions (W x H x L): 916 x 986 x 653 mm
  • Net Weight: 230 kg
  • Power Connection: 400 V / 50 Hz / 16 A
  • Compressed Air Requirements:
    • Pressure: 6 bar
    • Consumption: 320 l/min

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