The Hobart Centerline EDGE13A Meat Slicer is a medium-duty slicer designed for versatility, precision, and durability in commercial kitchens, delis, and butcher shops. With both automatic and manual slicing modes, this slicer allows users to maximize efficiency while maintaining precise control over cuts. Equipped with a 13-inch chrome-plated carbon steel knife and a ½ HP motor, the EDGE13A delivers smooth, consistent slicing with minimal effort.
 
Designed for up to 2–4 hours of daily use, the EDGE13A features a Poly-V belt drive system that enhances blade longevity and slicing performance, reducing maintenance costs. Its anodized aluminum construction ensures maximum sanitation and easy cleaning, with a removable carriage system and product deflector for added convenience.
 
For enhanced operator safety, the slicer includes a permanently mounted ring guard, a gauge-plate interlock, a carriage system interlock, and a no-volt release, preventing unintended operation. The top-mounted ceramic stone sharpener ensures the blade remains razor-sharp, providing precision cuts every time.
 
Key Features:
Dual-Mode Slicing for Maximum Versatility:
Automatic and manual slicing modes for greater control and efficiency
Single-speed automatic carriage for consistent slicing
13" chrome-plated carbon steel blade for precision cutting
½ HP motor provides reliable power for smooth, consistent operation
Enhanced Performance & Durability:
Poly-V belt drive system extends belt life and reduces maintenance costs
45° product table minimizes operator effort for effortless slicing
Top-mounted ceramic stone sharpener for easy blade maintenance
Built for Hygiene & Easy Cleaning:
Removable carriage system allows for quick and thorough cleaning
Anodized aluminum base, carriage, and knife cover for corrosion resistance and sanitation
Removable product deflector for improved cleaning access
Advanced Safety Features:
No-volt release prevents automatic restart after power loss
Gauge-plate interlock ensures safety by preventing carriage removal when open
Carriage system interlock prevents operation if the gauge plate is not fully closed
Permanently mounted ring guard protects the blade during operation and cleaning
 
The Hobart Centerline EDGE13A Automatic/Manual Meat Slicer is the ideal solution for food service professionals, offering precision slicing, safety, and ease of use in a versatile, easy-to-maintain design.
 
Technical Specifications:
Blade Size: 13" chrome-plated carbon steel
Motor Power: ½ HP, 1-speed, permanently lubricated ball bearings
Cutting Capacity: 9.5" wide x 7" high or 8.5" diameter
Slice Thickness: Adjustable from tissue-thin to 9/16" (14mm)
Construction: Anodized aluminum for durability and hygiene
Electrical: 120V/60Hz/1-phase, ETL listed, 4 amps
Weight: Net 107 lbs.; Shipping weight 123 lbs.
Cord & Plug: 6-foot flexible 3-wire cord with NEMA 5-15P plug