Poultry Vent Cutter - Model VC
Pneumatically powered vent removal tool for all types of poultry.
• Ideal tool for high precision and extremely economical poultry vent removal, for any
type or size of bird.
• Labour reduction - high speed and efficient vent and rosebud gland removal allow a reduction in line personnel.
• Increased yield - cut size is controlled by the vent gun, not the operator.
• Reduced contamination - fecal material is sucked away as the Model VC removes vents.
• Low maintenance, high reliability - a weekly greasing is all that’s required.
• Low cost - the Model VC is economically priced with hardened surgical stainless blades for outstanding durability.
• Meets national and international requirements
for safety and hygiene.
Technical Specifications:
Drive | Pneumatic | |
Operating Pressure | 30 - 60 psi | 2.0 - 4.1 bar |
Air Consumption | 5.6 - 14 ft3 / min | 0.16 - 0.39 m3 / min |
Vacuum Requirements (minimum) | 15 in Hg | 50.8 kPa |
Free Air Flow (for vacuum) | 6 - 7 ft3 / min | 0.16 - 0.19 m3 / min |
Capacity | Limited by operator skill (avg. 3000 / hour) Control Handle | Single Trigger |
Blade Diameter (range) | 0.75 - 1.75 in | 19 - 44 mm |
Blade Length (range) | 0.88 - 3.50 in | 22 - 89 mm |
Overall Length | 11 in | 279 mm |
Weight | 3.2 lbs | 1.45 kg |